<strong>Ingredients –</strong> one cup Kaddukas chocolate, 2-3 spoons of condensed milk, one fourth cup of rough grind Akhrot, half cup of rough grind Badam, three cup of coconut powder, 25 grams Kishmish <p style="margin-bottom: 0in"><br /><strong>Method –</strong> First melt the chocolate in microwave at 100% power. Mix Badam and Akhrot in 2 cups of coconut powder, take out the chocolate from oven and move it with a spoon until it gets soft, mix the coconut mixture in it, mix 2 spoons of condensed milk, add one spoon condensed milk more if needed and make small Laddoos of this mixture, now role them in the remaining coconut powder.</p>